KNXV-TV (ABC) Phoenix featured Lake Powell Resorts & Marinas' Chef Brandon Shubert on Sonoran Living Live. See below for the related article featured on their website:

Sustainable cuisine continues to grow in popularity as Americans become more sophisticated and aware of their eating habits.

Lake Powell Resorts & Marinas aims to provide customers with the highest quality food products that sustain the environment, and Lake Powell’s Executive Chef Brandon is committed to providing guests with healthier “sustainable cuisine,” foods grown and harvested in ways that are least harmful to the environment.

For complete article and video click here